Frequently Asked Questions

• What type of clothing is suitable?

  I would recommend casual clothing and flat shoes as we sometimes have to put down a floor covering. Aprons are always provided as we can not guarantee that you won’t get messy.

• What should I do if I have an allergy or dietary requirement?

  You must let us know if there is anyone with any allergies or dietary requirements in attendance as this will alter the content of the Workshop.

• We don’t have a venue

  This is no problem, If you let us know your requirements we can source a venue for your event and include the hire in the price or you may wish to book it yourself.

• What are the room requirements?

  The fundamentals of any event is that it must have enough space and tables for the participants to work on. It is very helpful for us to have a cool environment 12 - 15 degrees centigrade is optimal. If possible windows that open or an effective Air-con system.

• How long do the chocolates last?

  Different types of truffles and chocolates last different lengths of time depending on ingredients, storage conditions and if they are enclosed in chocolate. We will let you know the shelf life of the chocolates you make. It could be anywhere from a couple of days if its unrefrigerated fresh cream to about a year if it’s pure chocolate or chocolate and sugar.

• What is the minimum age to attend an event?

  Most events are designed for adults, and the minimum age we would normally accept is 12 years old. Anyone under the age of 16 needs to be accompanied by an adult.